80% of the plant has turned yellow to brown in colour in 75–80% of the field.Seeds rattle in the lowest pods. Bottom pods are ripe and dry with seeds detached from the pod.Top of the plant may still be slightly green in colour.
Desiccation is common practice in dry bean production for uniform dry-down and weed control, but it does not bring about or speed up maturity.
Good management in storage will help maintain the value of your crop.
Pulse crop market restrictions and maximum residue level guidelines involving crop protection products.